TAMAL PERUANO
9
Peruvian tamale wrapped in banana leaf
PALITOS DE YUCA
9
Fried yucca sticks in our homemade sauce
YUQUITAS MESTIZO
10
Soft handmade yucca pure stuffed with Gouda cheese and huancaina sauce
WONTON DE CANGREJO
12
Wonton fried filling with crab meat and served with our homemade sour passion fruit sauce
TEQUEÑOS DE LOMO SALTADO
12
Wonton wrappers stuffed with sautéed beef tenderloin
Ceviches
*FISH
21
Fresh white Corvina fish, marinated in lime juice mixed with herbs, aji limo pepper, cilantro and onions
*SHRIMP
22
Fresh Shrimp, marinated in lime juice mixed with herbs, aji limo pepper, cilantro and onions
*SEAFOOD
24
Mixed Seafood, marinated in lime juice mixed with herbs, aji limo pepper, cilantro and onions
*MESTIZO SIGNATURE CEVICHE
26
Fresh white Corvina fish marinated in lime juice mixed with Peruvian yellow pepper and fried Calamari
Soups and Salads
CHUPE DE CAMARONES
22
Peruvian shrimp chowder, rice, peas, eggs, fresh cheese and touch of cream
CHUPE DE MARISCOS
24
Seafood variety, Peruvian corn, peas, egg, fresh cheese and touch of cream
ENSALADA DE ALCACHOFA Y PALMITO
15
Tossed romaine heart lettuce, heart palm, artichoke, mushroom and corn with our homemade dressing
ENSALADA DE MARISCOS
20
Seafood flambéed on the wok, tossed romaine heart lettuce, tomatoes, onions bathed in our delicious olive sauce
Poultry
AJI DE GALLINA
18
Shredded chicken in a rich creamy parmesan cheese and yellow pepper sauce, flavored with milk and bread
POLLO SALTADO
18
Juicy diced chicken flambéed in our homemade sauce, then sautéed with red onions and tomatoes
ARRISOTADO DE POLLO
22
Traditional Peruvian arroz con pollo cooked with arborio rice, served with yucca fried and Huancaina sauce
Meat
LOMO SALTADO
20
Juicy diced angus beef tenderloin flambéed in our homemade sauce, then sautéed with red onions and tomatoes
RISOTTO DE LOMO SALTADO
24
Perfect Italian and Peruvian fusion, traditional lomo saltado cooked with the arborio rice
GNOCCHIS Y ASADO PERUANO
30
Beef reserve eye round marinated 24 hours and slow cooked for 6 hours in the own juice. A grandmother recipe
CILANTRO BEEF STEW
32
Our traditional seco de carne fusion with squash tortellini
Seafood
PULPO A LA PARRILLA
24
Tender grilled octopus marinated in panca sauce served with potato, tomatoes and snow peas sautéed
CORVINA A LO MACHO
26
Corvina fish covered with a seafood Mediterranean sauce with shrimp, squid, green and black mussel served with rice and potatoes
RISOTTO DE MARISCOS
28
Seafood variety cooked with arborio rice
Salads and Appetizers
TAMAL VEGANO
9
Corn tamale with turmeric, filled with yellow pepper and mushroom steamed all way through
PALITOS DE YUCA
9
Fried yucca sticks in our homemade oregano sauce
ENSALADA DE ALCACHOFA Y PALMITO
15
Tossed romaine heart lettuce, heart palm, artichoke, mushroom and corn with our oregano dressing
ANTICUCHOS VEGANOS
17
Grilled Portobello mushrooms served with potatoes and our traditional aji panca
Ceviches
West Palmito
18
Heart of palm, white mushroom, artichoke bottoms and corn bathed in lime juice, Peruvian pepper and cilantro
CEVICHE DE CHAMPIÑONES
18
White jumbo mushroom bathed in lime juice, red onions, Peruvian corn and our famous sweet potato
Entrees
CHAUFA VEGANO EN SALSA DE MARACUYA
20
Chinese style stir fried rice served with fresh vegetables and passion fruit sauce
CHAMPIÑONES SALTADOS
20
Fresh white jumbo mushroom sautéed with vegetables, rice, fries and seasoned in our homemade soy sauce
TOFU SALTADO
20
Extra firm chunks of tofu marinated in our homemade soy sauce, rice, tomatoes, onions and fries
TALLARIN SALTADO CHAMPINONES
20
Fresh white jumbo mushroom sautéed with fettuccine pasta and seasoned in our homemade soy sauce
PAD THAI SALTADO
20
Seasoned vegetables flambeed in pad thai sauce then sauteed with red onions tomatoes and yucca fries.
TORTELLINI AI FUNGHI
21
Mushroom tortellini with our creamy coconut fondue finished with grape jam and dehydrated onions
Sweets
GRANDMOTHER TART
9
Short crust pastry filled with cream and covered with sponge cake
TORTA DE CHOCOLATE
9
Moist chocolate cake layered with dulce de leche covered with chocolate fudge
CARIBBE
13
White Chocolate & Coffee Mousse Cream & Zabaglione Cocoa & Coffee Sauce
MANGO PASSION CHEESECAKE
9
WALNUT & FIG TART
9
Short crust pastry and sponge cake filled with cream covered with walnuts, figs and apricot glaze
MESTIZO LAVA CAKE
6
Drinks
Coca Cola
3
Coke Zero
3
Sprite
3
Inca cola
3
Diet Inca cola
3
Passion Juice
4
Mango Juice
4
Chicha Morada
4
Acqua Panna
4
S. Pellegrino 750
6
Beers & IPAs
CUSQUEÑA (PERU)
6
CRISTAL (PERU)
6
INCA HOPS DARK (PERU)
7
INCA HOPS IPA (PERU)
7
CORONA
6
PERONI
6
YUENGLING
6
HEINEKEN
6
HEINEKEN 0.0
6
RED ALE, BARBARIAN IPA
7
CHICHA TU MADRE, BARBARIAN IPA
7
MAGIC QUINOA PILS, BARBARIAN IPA
7
HUARACINA PALE ALE, SIERRA ANDINA IPA
7
SHAMAN, SIERRA ANDINA IPA
7
Wines
JEAN BOUCHARD, CHARDONNAY, FRANCE
9 / 32
MORANDE, SAUVIGNON BLANC, CHILE
9 / 32
VILLA SONIA, PINOT GRIGIO, ITALY
9 / 32
SAPERAVI, DRY RED WINE, GEORGIA
10 / 35
MUKUZANI, DRY RED WINE, GEORGIA
10 / 35
MANAVI, DRY WHITE WINE, GEORGIA
10 / 35
JEAN BOUCHARD, PINOT NOIR, FRANCE
9 / 32
TRUMPETER, CABERNET SAUVIGNON, ARGENTINA
9 / 32
GALAN, MERLOT, CHILE
9 / 32
ALTOS LAS HORMIGAS, MALBEC, ARGENTINA
9 / 32
PROSECCO FRIZZANTE WINE, ITALY
10
ALAZANI VALLEY, SEMI SWEET RED WINE, GEORGIA
10 / 35
KINDZ MARAULI, SEMI SWEET RED WINE, GEORGIA
10 / 35
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
(561) 469-1164
Monday – Friday 12pm – 10pm
Saturday 1pm – 10pm
Sunday 1pm – 7pm
